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April 2017

‘Cooking Along the Silk Route’ Organic Vegan Private Cooking Class and Wine Dinner – April 2

April 2 @ 5:00 pm - 8:00 pm

Do you want to be a part of a small, intimate group of 6 and learn how to prepare a three-course vegan dinner, using organic produce? Then join me in my kitchen, in Yorkville, on Sunday, April 2nd, and let's prepare dishes rooted in the cuisine of the Silk Route. Since we are a small group, everyone will be assigned cooking-related tasks. We will prepare the food together, as a team. At the end of the evening, we will sit…

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