Comments on: Aromatic Rice Pilaf: Yakhni Pulao in the Pakistani / Afghan Manner http://www.thespicespoon.com/blog/yakhni-pulao/ Cooking without borders: Cuisine from Pakistan, Afghanistan, Iran & beyond. Thu, 02 Feb 2012 17:23:30 +0000 hourly 1 http://wordpress.org/?v=3.0.4 By: Yakhni Pulao | Pika Chakula http://www.thespicespoon.com/blog/yakhni-pulao/comment-page-1/#comment-24629 Yakhni Pulao | Pika Chakula Tue, 22 Nov 2011 11:26:38 +0000 http://www.thespicespoon.com/blog/?p=2375#comment-24629 [...] (I didn’t have any!) remove with a spoon and let sit for a few more minutes.Enjoy Adapted from The Spice Spoon 1 tbspbasmaticardamom podscloves garliccolandercup oilflavorslamb meatlikingonionOnionsslow [...] [...] (I didn’t have any!) remove with a spoon and let sit for a few more minutes.Enjoy Adapted from The Spice Spoon 1 tbspbasmaticardamom podscloves garliccolandercup oilflavorslamb meatlikingonionOnionsslow [...]

]]> By: Mia http://www.thespicespoon.com/blog/yakhni-pulao/comment-page-1/#comment-24110 Mia Mon, 14 Nov 2011 04:36:08 +0000 http://www.thespicespoon.com/blog/?p=2375#comment-24110 Salam, I tried out this recipe and it was delicious. Thank you for posting an easy recipe of my favorite Pakistani dish. Salam,

I tried out this recipe and it was delicious. Thank you for posting an easy recipe of my favorite Pakistani dish.

]]> By: mrs adnan http://www.thespicespoon.com/blog/yakhni-pulao/comment-page-1/#comment-23430 mrs adnan Mon, 31 Oct 2011 09:52:24 +0000 http://www.thespicespoon.com/blog/?p=2375#comment-23430 Salaam shayma... I can smell the aroma of the pulao till here... am trying right now ( infact... charha bhi diya ) :)) ... will respond to u later... Jazakallah Salaam shayma… I can smell the aroma of the pulao till here… am trying right now ( infact… charha bhi diya ) :) ) … will respond to u later… Jazakallah

]]> By: Fahm http://www.thespicespoon.com/blog/yakhni-pulao/comment-page-1/#comment-22133 Fahm Mon, 19 Sep 2011 14:18:14 +0000 http://www.thespicespoon.com/blog/?p=2375#comment-22133 Beautiful photographs! Beautiful photographs!

]]> By: Jennifa http://www.thespicespoon.com/blog/yakhni-pulao/comment-page-1/#comment-20675 Jennifa Sun, 31 Jul 2011 04:25:22 +0000 http://www.thespicespoon.com/blog/?p=2375#comment-20675 Delicious..I shall make it for iftaari during Ramadan..xxx Delicious..I shall make it for iftaari during Ramadan..xxx

]]> By: Isra http://www.thespicespoon.com/blog/yakhni-pulao/comment-page-1/#comment-18433 Isra Wed, 08 Jun 2011 02:11:19 +0000 http://www.thespicespoon.com/blog/?p=2375#comment-18433 Thank you so much for this delicious recipe. I tried out and it came out delicious! Thank you so much for this delicious recipe. I tried out and it came out delicious!

]]> By: Rema http://www.thespicespoon.com/blog/yakhni-pulao/comment-page-1/#comment-17686 Rema Wed, 01 Jun 2011 20:32:53 +0000 http://www.thespicespoon.com/blog/?p=2375#comment-17686 Your creative writing is beautiful. I really enjoy reading about your childhood and your family and plus you give us traditional recipes which look magnificent. I can almost smell the pullou! Your creative writing is beautiful. I really enjoy reading about your childhood and your family and plus you give us traditional recipes which look magnificent. I can almost smell the pullou!

]]> By: Zahra http://www.thespicespoon.com/blog/yakhni-pulao/comment-page-1/#comment-12947 Zahra Thu, 17 Mar 2011 22:41:07 +0000 http://www.thespicespoon.com/blog/?p=2375#comment-12947 A friend introduced me to your site and I've already made your Ami's Kabobs (a new family favorite), and your Kabab Deyg is simmering on my stove as we speak. I would love to try this recipe, too! On a side note, I am half Irani, half Pakistani, but my mother wasn't much into cooking growing up. I love that I can come to one site to try all of these wonderful recipes from both sides of my heritage! A friend introduced me to your site and I’ve already made your Ami’s Kabobs (a new family favorite), and your Kabab Deyg is simmering on my stove as we speak. I would love to try this recipe, too! On a side note, I am half Irani, half Pakistani, but my mother wasn’t much into cooking growing up. I love that I can come to one site to try all of these wonderful recipes from both sides of my heritage!

]]> By: jtm http://www.thespicespoon.com/blog/yakhni-pulao/comment-page-1/#comment-12158 jtm Wed, 23 Feb 2011 06:07:47 +0000 http://www.thespicespoon.com/blog/?p=2375#comment-12158 i made this the other day...didnt turn out as yummy as yours, im sure, still h was licking his fingers :) i made this the other day…didnt turn out as yummy as yours, im sure, still h was licking his fingers :)

]]> By: Lucia http://www.thespicespoon.com/blog/yakhni-pulao/comment-page-1/#comment-6487 Lucia Fri, 29 Oct 2010 13:25:57 +0000 http://www.thespicespoon.com/blog/?p=2375#comment-6487 My American Caucasian daughter is bringing home her new and serious sweetheart who was raised in Pakistan. I will try to show him some "American" hospitality with your recipe. He is nervous to meet us. I hope it will show him that we took some time preparing for his arrival too and defuse his concerns. My American Caucasian daughter is bringing home her new and serious sweetheart who was raised in Pakistan. I will try to show him some “American” hospitality with your recipe. He is nervous to meet us. I hope it will show him that we took some time preparing for his arrival too and defuse his concerns.

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