Lovelies, this is the best thing my husband and I ate on Sunday – darkest chocolate gelato – creamy, fudge-like, dense. Bittersweet.
I’d love to hear about the most delicious thing you ate and adored this weekend. What was it?
posted on November 22, 2009 by
Poached Pears in Crème Anglaise
A Pudding-less Nairobi Reunion
Nairobi is where we learned to love safari parks and dislike zoos. We would take trips to the Nairobi National Park on most weekends, bobbing up and down on the inner roads in a Land Rover. As we peered out to look at the statuesque white- and caramel-jigsawed giraffe, we would eat sliced, plush, cinnamon loaf bread and cucumber sandwiches, prepared by our beloved cook, Simon Mackenzie, wrapped in tin foil. We would stop for a bit and drink dense and milky Kenyan tea out of flasks, hoping to spot a cheetah.Read More