Hello, everyone. This weekend, on Saturday, I will be at A Taste of Persia Festival, in partnership with the City of Toronto and Aga Khan Museum. It has been organized by the Culinary Historians of Canada and I am really looking forward to seeing many of your familiar faces there. I’ll be speaking about my memories of my paternal grandmother and how it ties me to Persian food and I will also be conducting a workshop, making my Rose Ring Cake. See you all there. The full programme link is here.
posted on February 19, 2016 by
Hey shayma saadat its my first visit at your blog and I really find it useful as I read your bio and its this you are a proper chef and running ur blog , i m definitely going to tell my mom to cook this cake for me , so i can praise u again after eating what u teaching us 🙂
Shayma jan, I loved reading about your grandmother and your culinary journey, it reminds me of my maternal grandmother <3 xoxo
This is really great I have only read Persian poems and have no idea of any other Persian history like food, so its good to know about it !!