Comments on: Interview-Qype London http://www.thespicespoon.com/blog/interview/ Cooking without borders: Cuisine from Pakistan, Afghanistan, Iran & beyond. Thu, 02 Feb 2012 17:23:30 +0000 hourly 1 http://wordpress.org/?v=3.0.4 By: nahl http://www.thespicespoon.com/blog/interview/comment-page-1/#comment-1468 nahl Mon, 22 Mar 2010 00:05:47 +0000 http://www.thespicespoon.com/blog/?p=2919#comment-1468 You're so pretty! I love your blog, even when I don't know how to cook. You’re so pretty!
I love your blog, even when I don’t know how to cook.

]]> By: shayma http://www.thespicespoon.com/blog/interview/comment-page-1/#comment-1244 shayma Tue, 09 Mar 2010 13:45:08 +0000 http://www.thespicespoon.com/blog/?p=2919#comment-1244 Thanks loads, girls. Thanks loads, girls.

]]> By: gastrogeek http://www.thespicespoon.com/blog/interview/comment-page-1/#comment-1242 gastrogeek Tue, 09 Mar 2010 11:27:41 +0000 http://www.thespicespoon.com/blog/?p=2919#comment-1242 Fantastic! What a great interview. Funnily enough, Qype approached me to do the same thing about a month ago and I still haven't responded, thanks for reminding me :) Have you seen Graphic Foodie's interview with them? It's also very good. Lovely stuff Shayma! Fantastic! What a great interview. Funnily enough, Qype approached me to do the same thing about a month ago and I still haven’t responded, thanks for reminding me :)

Have you seen Graphic Foodie’s interview with them? It’s also very good. Lovely stuff Shayma!

]]> By: msmarmitelover http://www.thespicespoon.com/blog/interview/comment-page-1/#comment-1236 msmarmitelover Tue, 09 Mar 2010 00:23:47 +0000 http://www.thespicespoon.com/blog/?p=2919#comment-1236 Well done girlfriend! Well done girlfriend!

]]> By: Kitchen Butterfly http://www.thespicespoon.com/blog/interview/comment-page-1/#comment-1208 Kitchen Butterfly Sat, 06 Mar 2010 15:41:22 +0000 http://www.thespicespoon.com/blog/?p=2919#comment-1208 Superb interview,...and I've learnt something about Okro and I agree with soaking the basmati before hand! Superb interview,…and I’ve learnt something about Okro and I agree with soaking the basmati before hand!

]]> By: gluttonforlife http://www.thespicespoon.com/blog/interview/comment-page-1/#comment-1195 gluttonforlife Fri, 05 Mar 2010 15:01:09 +0000 http://www.thespicespoon.com/blog/?p=2919#comment-1195 Brilliant--well done! And thanks for the tip on cooking okra, one of my faves! xo Brilliant–well done! And thanks for the tip on cooking okra, one of my faves! xo

]]> By: Atif http://www.thespicespoon.com/blog/interview/comment-page-1/#comment-1183 Atif Thu, 04 Mar 2010 13:38:05 +0000 http://www.thespicespoon.com/blog/?p=2919#comment-1183 Many, many congratulations dost!! Many, many congratulations dost!!

]]> By: deeba http://www.thespicespoon.com/blog/interview/comment-page-1/#comment-1180 deeba Thu, 04 Mar 2010 12:08:41 +0000 http://www.thespicespoon.com/blog/?p=2919#comment-1180 Yay yay yay Shyama. WAY TO GO!! Yay yay yay Shyama. WAY TO GO!!

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